Charcuterie Board made with meat, cheese

Charcuterie Class

Charcuterie Class Details

Date & Time: Saturday May 11th at 1 pm
Location: 2083 Seventh Street Louth, St. Catharines, ON L2R 6P9

Event Summary

Learn the art of charcuterie with this Mother’s Day themed 2-hour master class!

What’s Included

  • A 2-hour master class on how to properly prepare a charcuterie spread
  • Charcuterie: 3 Italian meats, 3 specialty cheeses, nuts and fruit (Vegetarian Option available)
  • A flight of 3 wines
  • A bamboo platter to take your charcuterie home

Elevate your culinary skills and explore the art of crafting the perfect charcuterie board in the heart of Niagara’s picturesque wine country. Our expert instructors will guide you through a hands-on session, sharing insider tips on selecting the finest cheeses, cured meats, and complementary accouterments.

Immerse yourself in the world of flavours as you learn to pair our exceptional estate wines with a carefully curated selection of artisanal cheeses and charcuterie. Discover the nuances of taste and texture, and master the art of presentation to create Instagram-worthy boards that will impress your guests at any gathering.

At King’s Court Estate Winery, we believe that a well-crafted charcuterie board is an essential component of a memorable wine-tasting experience. Our class provides a unique opportunity to not only savor the finest wines produced on our estate, but also to acquire the skills to assemble a charcuterie masterpiece that will leave a lasting impression.

This experience promises to be enjoyable and educational for all. Join us at the winery and embark on a journey of culinary delight that combines the rich flavors of our wines with the artistry of charcuterie craftsmanship. Book your spot now and elevate your entertaining skills to a new level!